for the once-in-a-lifetime —

A weekend on the
quietest corner
of the county.

A 38-acre historic estate by the water. Pecan orchard ceremonies, barn receptions, twelve guest suites in the big house. Hosting two weddings a month, on purpose.

Capacity

Up to 220

Season

May – Oct

Acreage

38

Since 1879

"Meridian was built for slow Sundays and long tables. Six generations on, that's still what it does best."

— Cole & Anna Whitmore, owners

The estate

Six settings, one weekend.
Pick the corner that's you.

See full gallery →

Ceremony · 220

Pecan Orchard

Eighty rows of 100-year-old pecan trees, an aisle of mowed bluegrass.

Reception · 220

The Barn

1879 timber-frame barn. Edison bulbs, board floors, long tables.

Welcome · 80

The Big House

A federal-period main house with 12 guest suites and a wraparound porch.

Cocktails · 220

Garden Patio

Boxwood-hedged garden with the original sundial and a fire pit.

Welcome dinner · 60

Boathouse

Restored boathouse on the cove. Sunset Friday night dinners.

Ceremony · 100

Chapel

Pre-Civil-War wooden chapel with stained glass. Rain plan or first choice.

Weekend packages

Two weddings a month.
On purpose.

Package 1

Garden

$8,800/weekend

  • Friday afternoon → Sunday brunch
  • Pecan orchard ceremony
  • Garden cocktail hour
  • 180-guest cap
Tour Garden
Most chosen

Package 2

Estate

$14,500/weekend

  • Friday morning → Monday brunch
  • All grounds for the weekend
  • All 12 suites included
  • 220-guest cap
  • Friday boathouse dinner
Tour Estate

Package 3

Long weekend

$19,200/weekend

  • Thursday → Monday exclusive
  • Off-season available year-round
  • Catering & tasting included
  • Day-of coordinator
Tour Long weekend
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